Laver flakes process

Selection of raw materials (Sorting out non-standard products and foreign substance) → Input into an automatic raw material feeder → Seasoning process → Roasting → Automatic cutting → Seal packing → Metal detection → Box packing → Release

Laver snack process

Automatic feeding of raw materials → pread seasoning solution on laver → Sprinkle almond and sesame on laver → Laminating → Roast in squeeze oven → Cooling → Cutting → Packing in box after seal packing and metal detection → Release

Babe laver process

Purchase of raw laver (100% domestic marine products) → Selection of raw materials (Sorting out non-standard products and foreign substance) → Input into an automatic raw material feeder → Seasoning process → Primary and secondary roasting → Seasoning machine → Counting machine → Seal packing → Metal detection → Box packing → Release

Fried salted laver process

Selection of raw materials → Agitate after seasoning → Roast while agitating → Quantitative packing of products → Metal detection, outer packing and release (Products that passed through metal detector are packed and released)